Ah, sweet potatoes! The staple of many Thanksgiving dinners, sweet potatoes and yams are good cooked so many different ways. Here's one of my favorite recipes:
Sugar-free Mashed Sweet Potatoes
Wash, peel and cube 2 pounds of sweet potatoes
Place them in cold water and cook over medium heat until tender.
To sweet potatoes add: 2 tablespoons butter, 1/4-1/3 c. milk or cream, 1/8 c. Splenda, 1 tablespoon Amaretto
Beat with mixer until smooth.